Job description

We're Nothing Bundt Cakes, located in Chicago-Lincoln Park!

We get asked all the time, “what is the secret to your delicious cakes?”. The answer is simple: it’s our high performing team. We are proud to be part of a brand that now has over 450 independently-owned franchise locations in the United States and Canada. We are currently seeking talented, enthusiastic cake lovers to join our three-store (soon to be five), award-winning operation with locations in Chicago (Lincoln Park and Andersonville) and suburban Oak Lawn.

What you will do…

First and foremost, you will be part of a team whose responsibility it is to delight every single customer who walks through our doors! You will understand how to build relationships with local guests by constantly looking for ways to partner with new customers and develop new connections. You’ll learn about being part of a good, effective business, and you’ll be cross-trained in both the front and back of house operations. You will discover opportunities to improve store efficiency while never compromising on customer service or brand quality. You will grow and develop your own talent within our store, with a key focus on being part of a team culture that embraces continuous improvement while having fun. Most importantly, you will represent our brand every day in the community and while you’re in the store!

Who you are…

You are a highly motivated, extremely personable, enthusiastic team member. You’re organized, thoughtful and you understand attention to detail. You’re quick and have an understanding that efficiency is a huge focus of ours—so giving and receiving feedback is a must! You’re crafty, and you’ll know how to respond quickly to meet deadlines. You will also have a strong sense of humor, as we like to laugh and have fun!

How you will grow…

No bakery experience? No problem! While it’s a huge plus to have worked in a retail business focused on food, we can teach you. You will receive on the job training and have a direct relationship with the owners of the store. You’ll learn our operations end-to-end, and you will try your hand in all of the areas of our business. We will commit to you to provide a healthy, fun working environment with a focus on helping you grow in any profession you’re currently working towards.

Back of House Team Member Roles:
Head Baker, Baker, Baking Assistants/Utilities, Froster

We are actively searching for the baking team. Ideally this candidate would want to work full time hours and we would cross train the candidate into other roles as well!

BOH Job Description

• Ideally would act as a key holder and could open the bakery in the AM
• Take inventory of baked goods
• Research into product reporting to see what we sold last year vs this year
• Research into product reporting to see what has been sold in order to bake accordingly to these orders
• Create baking plans in partnership with the leadership team (but ultimately can take this on themselves once enough training and experience has occured)
• Follow recipes and bake up to brand standard
• Train and develop other bakers and frosters
• Cross train into the different roles of the bakery to understand the full circle
• Keep a high standard for cleanliness and organization
• Maintain par levels in cooler and/or chiller
• Understand Maintenance for large commercial equipment

We are looking for personable team members that want to make genuine connections with their co-workers! We love having a healthy, happy environment for our entire team.

Job Types: Full-time, Part-time

Pay: From $15.40 per hour

Benefits:

• Employee discount
• Flexible schedule
• Referral program

Physical setting:

• Bakery

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Night shift
• Weekend availability

Application Question(s):

• In the baker role, you are on your feet moving and grooving for a full 8 hours. This is an active job. How would you consider your physical ability to keep up in a fast-paced environment?
• Do you have availability to work at least 25 hours to 40 hours a week?
• We request that you send an email to Katie.Bein@nothingbundtcakes.com when applying if you are super excited about this opportunity so we can put you at the top of the candidate list! Please leave any notes below for us or you can write N/A.

Education:

• High school or equivalent (Preferred)

Work Location: In person

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