Confectioner

Full Time
Adelanto, CA 92301
Posted
Job description

Elevate Manufacturing is a cannabis manufacturing company based in Adelanto. As our Confectioner, you will be directly involved in manufacturing our edible products. Daily activities include prepping, cleaning, cooking, and operating industrial kitchen and mass production machinery.

Experience & Requirements:

  • 1 year of experience in a chocolate or pastry commercial kitchen.
  • Have a clear understanding of recipes, food production and kitchen sanitation.
  • California Certificate in Food Handling and Safety.
  • Attention to detail – ability to monitor basic kitchen production in processes, organize and maintain production logs and ingredient lot numbers.
  • Ability to work in a fast-paced, changing and challenging environment.
  • Experience in a production-heavy kitchen, kitchen management and chocolate/confection work a plus.
  • Ability to follow cooking instructions with precision.

Core Responsibilities:

  • Daily production of edible products using commercial machinery.
  • Maintain production logs, lab test results and QC retain samples.
  • Track inventory of ingredients and other kitchen production supplies at the facility.
  • Coordinate with vendors on replenishing inventory.
  • Maintain a clean and safe production facility in compliance with Company standards and state and county health department requirements for Kitchen Production Facilities.
  • Ensure personal hygiene is acceptable under Company standards.
  • Sanitize production equipment and tools including workspace, production and packaging equipment, cookware and appliances.
  • Record cleaning and maintenance logs.

Physical Demands:
· Must be physically capable for standing for long periods of time or entire shifts.
· Must be able to lift up to 40 lbs unassisted.
· Must be capable of respective motion using hands and arms.
· Must be able to stand or sit for the duration of your shift.

Job Type: Full-time

Pay: $17.00 - $25.00 per hour

Schedule:

  • 8 hour shift
  • Monday to Friday

Experience:

  • confection kitchen: 1 year (Required)
  • candy making: 1 year (Required)

Work Location: One location

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