Job description

Job Description -

This is a food service position responsible for the preparation, cooking, and serving of hot and cold food items to students, faculty, patients, and patrons in a school or institutional setting. Food is prepared in accordance with established menus or specific diets. Employees may plan menus, complete food requisitions, and maintain inventory records. When assigned to an educational facility, the Cook may either be the responsible food service employee in an elementary school or work under direct supervision of a Cook Manager in a junior or senior high school. When assigned to an institutional setting, the Cook reports directly to and works under the supervision of a Lead Cook, Supervising Cook or Food Service Manager. Direct supervision may be exercised over Assistant Cooks and other food service employees. Does related work as required.

Minimum Qualifications -

EITHER:

(A) Graduation from a regionally accredited or New York State registered college or university with an Associate’s degree in Food Service Administration or Culinary Arts or a closely related field, PLUS six (6) months of paid full-time or its part-time equivalent experience in the preparation and cooking of a complete menu of foodstuffs for consumption on a large scale for a restaurant, hotel or institution, other than short order or fast food; OR,

(B) Two (2) years of paid full-time or its part-time equivalent experience as described in (A) above; OR,

(C) An equivalent combination of training and experience as defined by the limits of (A) and (B) above.

***Effective September 27, 2021, proof of COVID-19 vaccination will be required for this position, per New York State Department of Health mandate, subject to reasonable accommodation for medical and religious reasons.

Job Type: Full-time

Pay: $16.03 - $20.32 per hour

Benefits:

• Dental insurance
• Employee assistance program
• Health insurance
• Paid time off

Schedule:

• 8 hour shift

Shift:

• 8 hour shift

Weekly day range:

• Monday to Friday
• Weekend availability

Work Location: One location

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