Job description

Efficiently serve wine, bottled or draft beer, and non-alcoholic beverages with proper garnishes

The Banquet Server serves guest needs by providing exceptional knowledge of food & beverage menu items information regarding preparation methods

Knowledgeable about beverages served, their garnish, contents and preparation methods

Mix drinks, cocktails and other bar beverages as ordered and in compliance with company standards

Check identification of guests to verify age requirements for purchase of alcohol

Handle an assigned house bank and follow all cash handling procedures

Collect payment for drinks served and balance all receipts

Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies

Demonstrate a thorough knowledge of food and beverage products, menus and promotions

Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, as needed.

Job Type: Part-time

Pay: $20.00 - $30.00 per hour

Restaurant type:

• Fine dining restaurant

Shift:

• 10 hour shift
• 12 hour shift

Weekly day range:

• Weekends only

Ability to commute/relocate:

• Cincinnati, OH 45202: Reliably commute or planning to relocate before starting work (Required)

Work Location: One location

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