Job description
Wood Ranch is excited to announce we are coming to the Thousand Oaks mall! We are opening our newest location in mid-April 2023 and we are looking for like-minded individuals to join our growing team! Wood Ranch is a leading premium-casual restaurant company specializing in authentic American food. We are always accepting applications for all positions!
Our newest location will be located inside the Thousand Oaks mall at 446 West Hillcrest Dr. in Thousand Oaks. This beautiful restaurant features a large horseshoe bar in the middle of the dining room surrounded by comfortable booths, lots of wood, and an open kitchen featuring a Spanish wood-fired grill.
We are currently hiring SERVERS for our prestigious service team!
Server Responsibilities:
Greeting guests promptly and warmly Taking guest orders and enter them into the POS system Serve alcohol to guests following safe alcohol service guidelines with local, state, and federal laws Prepare beverages, desserts, and soups Interact with guests in a professional and friendly manner Participate in team pre-bussing and running food, offer to help other team members Ensure and promote safety and cleanliness Process payments, including making change for cash payments.
We offer discounts on food, flexible scheduling and opportunities for growth!
Training will be conducted at our Wood Ranch locations in Agoura, Camarillo and Moorpark to prepare for this new store opening!
If you love great food, genuine hospitality and being part of a stellar team, then you are a fit for us! Come be a part of our team! Please visit The Oaks mall Monday - Friday between 9:00 a.m.- 4:00 p.m. and speak with a hiring manager or call (805) 342-0998 to ask about availability.
- You may also apply online at https://www.woodranch.com/careers/hourly/
Job Types: Full-time, Part-time
Pay: $15.50 per hour
Benefits:
- 401(k) matching
- Employee discount
- Flexible schedule
- Paid training
- Referral program
Restaurant type:
- Upscale casual restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekend availability
Application Question(s):
- Are you over the age of 18?
Experience:
- Restaurant: 1 year (Preferred)
Work Location: In person
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