Job description

At Taco Bell, we are currently seeking talent for our store! We are looking for courteous, outgoing, and hardworking individuals seeking to work in a fun, fast-paced environment.

At Taco Bell, the crew member role is more than just a job, it's an opportunity. Crew members gain life experience that goes far beyond just serving a great product in a friendly environment. Taco Bell is a great opportunity for people of all ages and backgrounds, and no experience is necessary. We provide exceptional training and a clear career path – over 75% of our managers were promoted from Crew. Please consider visiting your local Taco Bell restaurant if you'd like to learn more about the crew member experience.

Work in a Taco Bell restaurant
A job at Taco Bell is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Taco Bell.

• Flexible Hours: You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them.
• Competitive Pay: Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.

• It's a Great Place to Work: At Taco Bell, we believe, crew members to be more than just employees, they are a highly valued part of each Taco Bell restaurant. Our high retention rate is proof that Crew members really enjoy working at Taco Bell.

• No Experience Is Necessary: We are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know.

• Free Food
• Opportunities for advancement: Over 75% of our managers started as crew members.

Responsibilities include:

• Adhere to schedule and arrive ready to work on time.
• Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
• Prepare all products following appropriate recipes and procedures.
• Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
• Comply with all restaurant, Brand, and franchisee policies.

What you’ll bring to the table:

• A Friendly, enthusiastic attitude
• Passion for helping and serving others.

• Able to operate restaurant equipment (minimum age requirements may apply)
• Guest Focus – anticipate and understand guests’ needs and exceed their expectations.

Job Types: Full-time, Part-time

Pay: $10.50 - $14.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Philadelphia, PA 19107: Reliably commute or planning to relocate before starting work (Required)

Shift availability:

• Night Shift (Preferred)
• Overnight Shift (Preferred)
• Day Shift (Preferred)

Work Location: In person

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