Job description
Description:
Works together with the other restaurant leaders, overseeing their growth and work, in order to accomplish the Franchise Owner/Operator’s vision for the restaurant. A Team Leader will serve in hospitality and/or Kitchen operations, driving sales, profit, and morale while maintaining quality of taste, speed, cleanliness, and an attentive and courteous team. Position yearly earnings is based on hourly wages earned from a 40-60 hour work week.
Outcomes:
- Leads by example
- Leads the team in their area of the business (Operations, Kitchen, Marketing, Training, Catering, or Hospitality)
- Partners with the Franchise Owner/Operator
- Practices cost efficiency for food, condiments, and paper items to ensure a profitable business
- Ensures customer satisfaction at all times
- Engages in immediate problem resolution and short-term plans to correct critical issues
- Drives financial performance and provides feedback to leadership and suggest operational actions required to achieve financial targets
Qualities:
- Smiles
- Honest
- Positive attitude
- Optimistic
- Speaks loudly and enthusiastically
- Tenacity to carry through on projects
- Chemistry with rest of team
- Reliable
- Attention to details
- Proactive
- Consistent with Chick-fil-A’s companywide culture
- Calm under pressure
- Multitask to lead a number of projects at the same time
- Loves serving people
Benefits:
- 100% PAID TUITION at our partner school Point University (https://point.edu)
- Insurance
- Sundays off
- Career Options to become a CFA Franchisee or Staff member for CFA Inc.
- Competitive wages
- Leadership Development
- Free Meals
- Scholarships
REQUIREMENTS
Restaurant Vision:
To be the best quick-service restaurant in San Antonio, that provides each guest with a memorable experience by serving fresh food, quickly, in a clean environment through a team that genuinely cares for people.
Our PURPOSE:
- To engage others to strive for their God-given potential.
Our VISION:
- To be the premier fast casual restaurant experience in San Antonio.
Our VALUES:
- We Serve with Joy - We are delighted to elevate others' needs above our own.
- We Move with Urgency - We move quickly for the guests' sake.
- We take Initiative - We actively look for problems, see them as opportunities for growth, and gladly accept the challenge.
- We are Open and Honest - We encourage dialogue and truthful feedback that honors people.
- We Think Situationally - We recognize and respond to each unique individual and circumstance.
- We take Ownership - We take personal responsibility of the people and areas entrusted to us.
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