Job description

Wait Staff
Reports To: Food & Beverage Service Manager, Food & Beverage Manager

Directly Manages: None

Specifically the Wait Staff must:

• Advise supervisor of any complaints so they can be rectified immediately.
• Always wear appropriate uniform as prescribed by policy and maintain personal cleanliness.
• Attend pre-meal meetings as requested by the Food and Beverage Service Manager or Food and Beverage Manager.
• Be able to bend, stoop, climb, and stand for up to 5 hours without sitting.
• Ensure that all newly seated patrons receive immediate attention and that their orders are taken promptly and courteously. Ensure that patrons are not ignored at any time throughout their dining experience.
• Ensure that workstations are properly refilled at the end of every shift.
• Greet all arriving patrons at assigned station in a pleasant manner, making them feel welcome and at ease.
• Maintain responsibility for all checks issued and any walkouts.
• Participate in the continuous cleaning and upkeep of the food and beverage facilities.
• Serve only food and beverage items that meet strict specifications and standards.
• Turn in signed tip declaration form weekly.
• Enter Cash tips into timekeeping system on a daily basis
• Be able to stand and walk for up to five (5) hours without sitting.
• Be able to push, pull, lift or carry up to 50 pounds. Able to push, pull, lift or carry 100 pounds of weight from storage areas to service areas with a hand dolly.
• Be able to work flexible schedule to accommodate business needs.
• Adhere to state & local health and safety regulations in accordance with any food handler specifications and guidelines.

Job Types: Full-time, Part-time, Seasonal

Pay: $10.00 - $18.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Restaurant type:

• Bar
• Casual dining restaurant
• Fine dining restaurant
• Upscale casual restaurant

Shift:

• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Mequon, WI 53092: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

• Restaurant experience: 1 year (Preferred)

Work Location: One location

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