Job description

Buckhorn BBQ, a growing fast-casual dining restaurant, is hiring for our Folsom restaurant. Do you want to work in a fun and fast paced environment with competitive wages? We are looking for responsible and experienced individuals with great attitudes and excellent guest service skills.

Job Duties:

· Keeps all dishes, pots, pans, utensils, and silverware cleaned thoroughly and stocked following critical details.

· Keeps the dining and service areas clean. This includes tables, chairs, floors, condiment & soda area, and trash receptacles.

· Keeps the restrooms clean and stocked. Follows the 1-hour check offs.

· Maintains cleanliness of dishwashing station, dishwasher itself, storage area(s), floors and walls in the prep kitchen area.

· Makes table checks regularly. Give our signature guest service.

· Pre-busses dishes from tables while doing table checks.

· Cleans tables within two minutes of the customer’s departure.

· Collect all garbage and recyclables and dispose of them properly.

· Maintain soda & condiment area. Clean as needed, keep stocked, and replace Bag in Box sodas as needed.

· Keep dining room floor clean. Pick up or sweep any paper or food debris as needed to maintain a clean floor. Spot mop as needed.

· Sweep & mop floors at 3:00 turnaround using the 2-mop system.

· Keep aisle ways in kitchen clear of obstructions and spills. Remove trash bags before they are too full. Never stack dishes on the floor.

· Always work safe by using safe lifting practices and adhering to company policies.

· Follows health and safety policies.

· Assist with putting deliveries away. Remember to always use F.I.F.O. (First In, First Out).

· Communicates and works as a team with other Team Members to fulfill our Mission Statement.

· Assists prep during downtime.

Applicants Should Have:

· Scheduling available morning, afternoon, and evenings

• Experience in providing great guest service
• The ability to work in a fast-paced environment
• A desire to work on a team and accomplish goals
• A flexible schedule

We Provide:

· Competitive hourly rates, including tips ($4-$7hr additional).

· Annual performance evaluations

• Sick leave, and paid vacation.
• Free meal while working.
• Room for advancement into leadership positions.
• Ability to use what you've learned with high quality product.
• A great local company and brand.

Job Types: Full-time, Part-time

Pay: $17.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid time off

Schedule:

• Day shift
• Evening shift
• Weekend availability

Supplemental pay types:

• Tips

License/Certification:

• Food Handler Certification (Preferred)

Work Location: One location

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