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Riverside Country Club of Bozeman, MT, is looking to hire a Daytime Prep Cook. Are you a professional who is interested in the culinary arts? Would you like to work in a spacious, air-conditioned kitchen that is both serene and exciting? If so, please read on!

This Daytime Prep Cook position earns a competitive hourly wage of $17.00+/hour, depending on experience. In addition to competitive pay, employees are allowed to use all club facilities, including the golf course, when space is available. If this sounds like the perfect culinary opportunity for you, apply today!

ABOUT RIVERSIDE COUNTRY CLUB

Established in 1959, we are a member-owned country club with an 18-hole championship golf course, racket sports facilities, swimming pools, banquet facilities, and dining facilities. As the only full-service, family-oriented country club in the Gallatin Valley, we pride ourselves on our warm, friendly atmosphere that caters to the needs of our members and their families.

We believe in treating our employees with the same respect as our members and guests. We look to promote from within. And after more than 60 years, we are a fixture in the Bozeman area that will be around for many years to come. We provide training and give our employees the tools to succeed.

A DAY IN THE LIFE OF A PREP COOK

As a Prep Cook at our country club, you arrive each day determined to ensure that every meal that leaves our kitchen lives up to our standards of quality. You support the line for service by making sure prep lists are completed and you ensure the service line is stocked throughout service. To ensure consistency and guest satisfaction, you follow strict guidelines when it comes to preparation and sanitation. Your attention to detail ensures that each dish meets our established guidelines in every aspect.

To ensure that the line maintains proper flow, you communicate effectively with other kitchen staff while working in an organized, coordinated, and efficient manner. You maintain the cleanliness of food prep areas at all times and follow food sanitation standards to the letter. Your friendly attitude and professional approach towards coworkers, members, and guests alike, contribute greatly to the success of our country club.

QUALIFICATIONS FOR A PREP COOK

• Understanding of basic kitchen skills
• Ability to be on your feet for long periods of time
• Ability to lift to 35 lbs.

Are you highly responsible and reliable? Are you looking for daytime work specifically? Can you work cohesively as part of a team? Are you always service-focused, calm, and courteous? If so, you might just be perfect for this Prep Cook position!

DAY OR EVENING WORK SCHEDULE

This part-time kitchen position works 20-35 hours per week. Day shifts are available.

READY TO JOIN OUR KITCHEN TEAM?

If you feel that you would be right for this culinary position at our country club, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!