Food Production/Kitchen Manager

Full Time
Sioux Center, IA 51250
Posted
Job description

Creative Dining Services at the Dordt University campus is looking for a Production Manager. Our team at Dordt University in Sioux Center, IA delights in making the best food we can with authentic recipes. Each day is different and exciting. We encourage open minds and hearts to join our family. We value our staff and find inspiration through teaching and learning from one another. The Production Manager works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food and menus are being provided throughout the operation, in a fiscally responsible and sustainable manner. The Production Manager works professionally and cooperatively as a valued member of the dining services management team, assisting with any aspect of the dining services program necessary.

Core Responsibilities:

  • Trains and manages all kitchen staff.
  • Participates in hiring, scheduling, timekeeping, performance appraisals, and disciplinary actions of the kitchen staff.
  • Supervises and coordinates culinary activities in all operations; assists the Executive Chef as needed.
  • Selects appropriate vendors.
  • Maintain good public relations with all customers, clients, staff, vendors, and the community; achieves high levels of customer and client satisfaction.
  • Conducts continuing analysis of production, recommending any operational changes necessary to the Dining Services Director.

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The Ideal Candidate Will Have: *

  • Minimum of 3 years food service experience.
  • ServSafe Certification
  • Bachelor’s degree preferred.
  • Management experience preferred.

*We Offer:

  • Bonus Opportunities
  • Medical, dental and vision insurance
  • 401(k) with a company match
  • Paid Time Off
  • Off Most Major Holidays
  • Few Late Night Shifts
  • Free Dordt Event/Recreation Center Pass

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Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience – one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be. Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!
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Job Type: Full-time

Pay: $45,000.00 - $55,000.00 per year

Experience level:

  • 3 years

Shift:

  • Day shift
  • Evening shift
  • Morning shift

Weekly day range:

  • Monday to Friday
  • Rotating weekends

Work Location: One location

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