Job description
- Welcome & serve customers/offer menu to each new customer.
- Educate customers on any questions they may have in regards to the menu.
- Maintain the cleanliness of the store, as well as restrooms.
- Complete all tasks per Front of House or Drive Thru Checklists.
- Maintain a clean workspace.
- Restock display cases with fresh doughnuts.
- Build boxes & stamp bags.
Other Duties
This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the team member for this job. Duties, responsibilities, and, activities may change at any time with or without notice.
Qualifications
- Ability to work well under pressure
- Friendliness
- Leadership skills
- Interpersonal skills
- Base of culinary knowledge
- Attention to detail
- Able to juggle multiple tasks in fast environment
- Physical stamina to withstand a full shift potentially on their feet
- Conflict resolution
Education and Experience
- Practical experience in various food service positions preferred.
- Customer service experience a plus.
Parlor Front of House team members are the first impression to each customer. This requires a commitment to Parlor values and standards. You greet customers with friendliness and a welcoming demeanor while taking customer orders, completing transactions at the cash register, stocking merchandise, and maintaining a clean and presentable lobby.
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