Host/Hostess
Job description
Greet incoming and departing Guests warmly with a genuine smile and eye contact.
· Uses visual cues to seat Guests in either the bar or dining area depending on their preference.
· Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.
· Promptly answer incoming calls to the restaurant and provide appropriate service.
· Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.
· Tend to special Guest needs and requests.
· Following all relevant brand standards to deliver Fridays Service Style.
· Is observant to Guests’ needs throughout dining experience to ensure they receive high quality service (i.e. notice a drink refill is needed while seating another Guest and ensuring the drink is refilled prior to getting back to the door
Job Type: Part-time
Pay: $10.10 - $12.00 per hour
Physical setting:
- Casual dining restaurant
Shift:
- Night shift
Weekly day range:
- Weekend availability
Work Location: In person
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